Food & wine

24.10.13-a_Me new pal Charley.31.05.13_a_cropped

With the 4,000 square meter kitchen garden just outside the door, the very best ingredients are within arms-reach. With Paul Cunningham, and his team behind the stove, it cannot go wrong… Our restaurant team will always present you with an original choice from our cellar, bringing the taste pairings to a higher unity, creating something memorable.

Our menus and wine card for season 2017 will follow soonest possible.

photo 4-cropped-332x332IMG_3467-332x332