Winemaker's wine

We are delighted to annouce the date for our Winemaker's dinner with the wine estate Château Palmer. It will be an evening with exquisite wines from their wine assortment.
The estate Palmer is a 3. Cru wine estate from Margaux, Bordeaux. Export director Sébastien Menut will be joining us to present the wines
It will be an evening with wonderful stories of wine and most importantly their serving of a rare white wine, a range of red wines as well as 1 dessert wine.

Winemaker's dinner

For this special occasion our head chef Paul Cunningham and his kitchen team will create an outstanding menu. 
The menu will not be our seasonal signature menu, however will be very well paired with the house Palmer's wine range.
Naturally, snacks will be served before dinner and petitfours will follow after dinner.

The menu will not be revealed until later, yet we promise it to be just as exquisite as the wines. 

Price 5.500,- Dkk including:

Welcome champagne and snacks
The full dinner menu
Wine menu matching the dinner menu
Evening coffee/tea with petit fours

Winemaker's dinner accomodation

In case you require an overnight stay, reservations for a room can be made through our booking.
The room rate is not included in the dinner price.

Château Palmer

It was ranked as a third growth in the 1855 Bordeaux Classification, although for many decades it has been consistently rated as one of the best wines in the region.
Read more about Château Palmer here